S e a r c h

 

Serving

Serving for Steak Pefection

LOS ANGELES, California — Chefs who aspire to Steak Perfection understand the importance of serving.  This website and the Steak Perfection book provide detailed information about serving steaks so that everyone can learn what it takes to achieve steak perfection.


Related information:

 

 

Beef

Want to know where beef cuts come from?  Or information about hormones, Mad Cow Disease (BSE), Foot and Mouth Disease (FMD), and other stories?  Check out these the Beef Industry Resource.

Here are pictures drawing and posters of the various retail cuts and where they come from.


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